We hosted family for Thanksgiving with everyone bringing food so it was pretty stress free. DH cooked the turkey on the Big Green Egg and it was fabulous…..moist & tender. Yum! So many things to be thankful for this year.
I have finished the 12 cheddar solids blocks and can sew them together now. Then it’s just waiting for The Fat Quarter shop to get back to me on the correct Bella colors.
I received a request for jar covers to keep dust and fruit flies out of the kombucha. I’m waiting on delivery of the elastic but these are ready to go otherwise.At Thanksgiving it was noticed I made our potholders (um, yeah, lol) and I thought I’d use some crumb blocks to make some that family members can take at Christmas if they want to. I used corduroy to back the last ones I made and really like it so that’s what I’m using on these. Below it’s the checked pieces in back along with binding leftovers in front.For the group below I’m using grey corduroy.I layer the backing, batting, insulbright, batting and the top. Then I sew the binding on the front side. I hand sew the binding down and put a simple star stitch in the center through all the layers, no other quilting. So far, we like this model the best.Currently, we have a steady snow coming down with probably 4-6 inches accumulated so far. Let it snow, let it snow, let it snow!
‘Tis the season! Cherie